Cooked slow, served generously
Our Menu
Every dish is made fresh daily with local ingredients. Sadza is served with every traditional plate; rice available on request.
Traditional
Sadza & Beef Stew
Slow-cooked beef in tomato & onion gravy with fresh sadza
$8.00
Sadza & Road Runner
Free-range village chicken, braised the traditional way
$10.00
Matumbu
Tripe stew, a Zimbabwean favourite, with sadza & greens
$7.00
Kapenta & Covo
Crispy Kariba kapenta with covo greens and sadza
$6.00
Mains
Oxtail Stew
Rich, fall-off-the-bone oxtail with rice or sadza
$12.00
Mixed Braai Platter
Boerewors, beef, chicken, pork chops & salads — serves 2
$22.00
Light
Chips & Boerewors
Golden chips with grilled boerewors
$5.00
Kids Meal
Chicken strips, chips and a juice
$4.00
Drinks
Maheu
Traditional fermented maize drink
$1.50
Mazoe Orange (glass)
Zimbabwe's classic cordial
$1.00